GASLAMP QUARTER. This elegant restaurant and bar is the perfect place for a business lunch. Owned by American bullfighter Paul Dobson, its cuisine is Californian with Continental flair and features specialty salads, soups and sandwiches boasting fresh homemade sourdough bread. In addition, you'll find heartier traditional fare like steaks, lamb, chicken, pork, veal, seafood and wild game. A bustling bar scene attracts local power brokers, and dining there on Fridays demands reservations well in advance.

Mon-Wed 11:30am-10pm; Thu-Fri 11:30am-11pm; Sat 4pm-11pm

Visa,Master Card,Discover,American Express

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